Monday, July 26, 2010
Roasted Chicken and Penne in Vodka Sauce
This week at Safeway there was a big sale on Select-brand pasta sauces. So I grabbed a jar of their vodka sauce and added it to this week's Roasted Chicken Challenge. I started with some onions and garlic and tossed in the chicken. Then, I poured in a glop of vodka sauce, mixed a cup of water, and reduced. Next, a tablespoon of vinegar and some red pepper, and then I added the penne. Last step: some salt, pepper, and arugula.